browned onions

обжаренный лук

English-Russian dictionary restaurant vocabulary. 2014.

Смотреть что такое "browned onions" в других словарях:

  • Hash (food) — An order of corned beef hash with carrots. Hash is a dish consisting of meat, potatoes, and spices,[1] that are mashed together into a smooth, creamy consistency, and then cooked either alone or with other ingredients such as onions …   Wikipedia

  • Rohu — Taxobox | name = Rohu regnum = Animalia phylum = Chordata classis = Actinopterygii ordo = Cypriniformes familia = Cyprinidae genus = Labeo species = L. rohita binomial = Labeo rohita binomial authority = Hamilton, 1822Rohu ( Labeo rohita ) is a… …   Wikipedia

  • Dutch mess — salt cod and potatoes with browned onions. Garnished with scrunchions (the crunchy bits remaining after pork fat is rendered). Also called house bankin , fish and scrunchions or hugger in buff …   Dictionary of ichthyology

  • fish and scrunchions — Dutch mess (salt cod and potatoes with browned onions. Garnished with scrunchions (the crunchy bits remaining after pork fat is rendered). Also called house bankin or hugger in buff) …   Dictionary of ichthyology

  • house bankin' — Dutch mess (salt cod and potatoes with browned onions. Garnished with scrunchions (the crunchy bits remaining after pork fat is rendered). Also called fish and scrunchions or hugger in buff) …   Dictionary of ichthyology

  • hugger-in-buff — Dutch mess (salt cod and potatoes with browned onions. Garnished with scrunchions (the crunchy bits remaining after pork fat is rendered). Also called house bankin or fish and scrunchions) …   Dictionary of ichthyology

  • Beef Bourguignon — ( fr. Bœuf bourguignon) is a well known, traditional French recipe. It is essentially a stew prepared with beef braised in red wine (preferably an assertive, full bodied wine such as Burgundy) and beef broth, generally flavoured with garlic,… …   Wikipedia

  • Stew — A stew is a combination of solid food ingredients that have been cooked in water or other water based liquid, typically by simmering, and that are then served without being drained.Ingredients in a stew can include any combination of vegetables… …   Wikipedia

  • Swiss steak — noun steak braised in tomato and onion mixture • Hypernyms: ↑dish * * * noun Usage: usually capitalized 1st S : a slice of round steak into which flour is pounded on both sides and which is then browned in fat and smothered in onions, tomatoes,… …   Useful english dictionary

  • Greek cuisine — Classic Greek salad Traditional Greek …   Wikipedia

  • Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a …   Wikipedia

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